Pomodoro Sott'Olio

Sun-dried tomatoes with basil and Grana Padano cheese.

Created more than 100 years ago by our great grandfather, this sun-dried tomato recipe is unbeatable and unique to Taste of Sicily.

Made with only selected full-flavoured tomatoes that have been traditionally dried in the sun then dredged with grated aged Grana Padano cheese and flavoured with the finest basil leaves, this recipe represents our family tradition of taste, quality and originality.

  • Antipasto Siciliano
  • Carciofotto Siciliano
  • Aglio Marinato
  • Funghi Mix
  • Cipolette Borrettane
  • Cetriolini
  • Pomodoro Sott'Olio
  • Pomodoro Semisecco
  • Pomodoro alle Erbe
  • Ciliegino Siciliano
  • Capperi in Aceto
  • Capperi con Gambo
Pomodoro Sott'Olio